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Saturday, August 25, 2012

Late Thursday Post - Lemon-aid

Ingredients:
2 Cups Sugar
1 Cup boiling water
1 Cup Lemon Juice
1 Gallon of water

Directions:

Simple Syrup: 
Mix together 1 cup boiling water and 2 cups sugar until water becomes translucent. If there are still grains at the bottom of the container after mixing, reheat the water and mix again. (microwave safe container for 30 seconds at a time)

Lemon-aid:
Mix 1 gallon of cold water with 1 cup lemon juice. Then Mix in the Simple syrup.

Chill in the fridge or add ice.

Enjoy

Tips:
*If mixture is too sweet, try adding a little lemon juice and water.
*If mixture is too sour, try adding a little more Simple syrup mixture.
*If mixture is too watery, add a little more simple syrup and some lemon juice (Can be mixed into the syrup.)

Enjoy!!!

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